Our Story
Baking isn't what we do.
It's what we are.
Millstone Bakery was born from a simple belief: that the best bread comes from patience, quality ingredients, and a little bit of obsession. Our founders, lifelong Plano residents, opened our doors with a stone hearth and a dream to bring genuine artisan baking to the community.
Every morning at 5 AM, our bakers arrive to start the process — mixing, folding, fermenting. We use locally milled flour, natural starters, and recipes passed down through generations. The result is bread with character, pastries with soul, and a café atmosphere that feels like coming home.
10+
Years of craft
50+
Artisan varieties
